Place 5 ice cubes in a shaker and add the tequila, creme de cassis, Peychaud Bitters and lime juice. Give them a good shake. Place a large handful of ice in your glass and pour the contents of the shaker over the ice. Top up with ginger ale and garnish with a slice of lime and some blueberries or blackcurrants.
Fill your glass up with ice. Add 5 ice cubes to a cocktail shaker and pour in the gin, sugar syrup and lemon juice. Shake well and strain the mixture into your glass over the ice. Top up with soda water and drop a wedge of lemon in.
Fill your glass with ice. Pour all the ingredients into an empty mixing glass. Pour the contents of the mixing glass over the ice. Drop a slice of orange into the glass and allow the cocktail to settle for a minute before drinking.