
Ben’s Orange Cream
- 90ml Gin
- 30ml Cointreau
- 30ml Single Cream
- 15ml Sugar Syrup
- 5 Ice Cubes
Put the ice in a shaker and pour in all the ingredients. Give them a good shake and pour the contents, without straining, into your glass. Garnish with a chocolate flake.
To purchase a cocktail tasting kit to make this cocktail please click here.
Cocktail Shaker
Hi-Ball
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